Chows Recipe Box
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Cheesey kale chips
Published by
stjado
on
July 20, 2013
2 red bell peppers
1 cup
cashews
, walnuts, and/or almonds
3/4 cup water
2 lemons
2 tablespoons
nutritional yeast
1/2 teaspoon
sea salt
Garlic powder
Blend all together and toss with kale.
Bake at 250/275 for about 1 hour
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